We begin with fresh, never frozen, Midwest-raised beef, seared on a grill after you order. Add white button mushrooms sautéed in butter, salt, pepper, parsley and a touch of garlic. Then top with real Wisconsin Swiss cheese and serve on a lightly buttered, toasted bun.
4" Kaiser Bun, Dill Pickle, Cheese - Natural Swiss - Slice, Culver's Ground Beef Patty, Butter, Buns, Sauteed Mushrooms.
Dairy, Soy, Wheat/Gluten.
Mushroom & Swiss ButterBurger Nutrition Info
|Calories||500||Total Fat||25g||Saturated Fat||10g|
|Calories||780||Total Fat||47g||Saturated Fat||19g|
|Calories||1030||Total Fat||67g||Saturated Fat||26.5g|