A base layer of vanilla soft serve, a middle layer of DQ’s signature fudge and crunch, and a top layer of OREO Blizzard treat, topped with OREO cookie pieces and cone coating.Ingredients
Artificially Flavored Vanilla Reduced Fat Ice Cream: Milkfat And Nonfat Milk, Sugar, Corn Syrup, Whey, Mono And Diglycerides, Artificial Flavor, Guar Gum, Polysorbate 80, Carrageenan, Vitamin A Palmitate, Chocolate Flavored Cold Fudge: High Fructose Corn Syrup, Sweetened Condensed Skim Milk, Hydrogenated Coconut Oil, Water, Fructose, Cocoa, Cocoa, Sodium Alginate, Salt, Mono & Diglycerides, Potassium Sorbate, Soy Lecithin, Disodium Phosphate, Natural & Artificial Flavors, Oreo Cookies: Unbleached Enriched Flour, Sugar, Palm And/Or Canola Oil, Cocoa, High Fructose Corn Syrup, Leavening, Salt, Soy Lecithin, Chocolate, Artificial Flavor, Chocolate Cookie Crunch: Enriched Flour, Sugar, Vegetable Oil Shortening, Caramel Color, Cocoa, Corn Syrup, Salt, Leavening, Soy Lecithin, Chocolate Flavored Cone Coating: Coconut Oil, Sugar, Hydrogenated Vegetable Oil, Cocoa Processed With Alkali, Corn Starch, Soy Lecithin, Salt, Natural Flavor, Artificially Flavored Vanilla Icing: High Fructose Corn Syrup, Hydrogenated Vegetable Oil, Water, Corn Syrup, Sugar, Contains Less Than 2% Of The Following: Sodium Caseinate, Carbohydrate Gum, Polysorbate 60, Salt, Cellulose Gel, Carrageenan, Xanthan Gum, To Preserve Freshness, Sorbitan Monostearate, Cellulose Gum, Natural And Artificial Flavor.
OREO Mini Blizzard Cake Nutrition Info
| Calories | 1760 | Cholesterol | 95mg | Proteins | 31g |
| Calories from Fat | 640 | Sodium | 910mg | Vitamin A | 45% |
| Fat | 71g | Carbohydrates | 252g | Vitamin C | 0% |
| Saturated Fat | 48g | Dietary Fiber | 4g | Calcium | 90% |
| Trans Fatty Acid | 1.5g | Total Sugars | 189g | Iron | 30% |
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