One ¼ lb. 100% beef burger topped with savory mushroom sauce, melted Swiss cheese and mayo served on a warm toasted bun.Ingredients
Split Top Bun Enriched Wheat Flour, Water, Sugar, Eggs, Yeast, Vital Wheat Gluten, Soybean Oil, Palm Oil, Contains 2 Percent or less of: Salt, Wheat Flour, Oat Flour, Potato Flour, Dextrose, Corn Starch, Natural and Artificial Flavors, Dough Conditioners, Calcium Propionate and Potassium Sorbate, Yellow Corn Flour, Spices, Yeast Nutrients, Modified Food Starch, Maltodextrin., 4:1 Ground Beef Patty Beef., Mushroom Sauce Mushrooms, Soy Sauce, Water, Food Starch-Modified, Butter (Cream, Natural Flavor), Mushroom Base, Dehydrated Garlic, High Fructose Corn Syrup, Spices., Swiss Cheese Slice Milk, Cheese Culture, Salt, Enzymes., Mayonnaise Soybean Oil, Water, Egg Yolk, Whole Egg, Distilled Vinegar, Contains Less Than 2% Salt, Sugar, Lemon Juice Concentrate, Onion Powder, Garlic Powder, Calcium Disodium EDTA Added To Protect Flavor..|Diet Coke - Medium INGREDIENTS: Diet Coke.|Fries, Kids' INGREDIENTS: French Fries General Ingrdient Declaration; Check Ingredients At Location. Potatoes, Vegetable Oil, Modified Food Starch, Rice Flour, Dextrin, Salt, Leavening, Dextrose, Xanthan Gum. Cooked in Soybean Oil.
Allergen Info
Milk, Soy, Egg, Wheat.
Mushroom Swiss GrillBurger Combo Nutrition Info
| Calories | 770 | Cholesterol | 100mg | Proteins | 30g |
| Calories from Fat | 390 | Sodium | 1070mg | Vitamin A | 6% |
| Fat | 44g | Carbohydrates | 61g | Vitamin C | 0% |
| Saturated Fat | 14g | Dietary Fiber | 4g | Calcium | 15% |
| Trans Fatty Acid | 1g | Total Sugars | 8g | Iron | 20% |
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