Poppable pieces of cheese, battered and fried until warm, melty, and crisp.
Breaded Cheese Curds General ingredient declaration. Ingredients may vary by supplier. Natural Cheese Curds. Battered With Water, Wheat Flour, Yellow Corn Flour, Dextrose, Nonfat Dry Milk, Dried Egg Whites, Isolated Soy Protein, And Garlic Powder Paprika Extract, and Annatto Extract. Breaded With Bleached Wheat Flour, Salt, Yellow Corn Flour, Dextrose, Dried Whey, Partially Hydrogenated Soybean Oil, Dried Yeast, Nonfat Dry Milk, Leavening, Mono And Diglycerides.
Egg, Soy, Milk, Wheat.
Cheese Curds Nutrition Info
|Calories from Fat||340||Sodium||1110mg||Vitamin A||20%|
|Saturated Fat||22g||Dietary Fiber||0g||Calcium||70%|
|Trans Fatty Acid||0.5g||Total Sugars||1g||Iron||2%|
|Calories from Fat||670||Sodium||2210mg||Vitamin A||35%|
|Saturated Fat||43g||Dietary Fiber||0g||Calcium||130%|
|Trans Fatty Acid||1g||Total Sugars||3g||Iron||4%|