A colorful blend of vegetables, grains and sliced beef in a hearty beef broth.Ingredients
Water, Cooked Seasoned Beef Pot Roast And Modified Food Starch Product, Red Wheat, Potatoes, Celery, Diced Tomatoes In Juice, Carrots, Beef Base, Onions, Sweet Green Peas, Green Bell Peppers, Red Bell Peppers, Cooked Green Beans, Modified Corn Starch, Rendered Beef Fat, Contains Less Than 2% Of The Following: Tomato Paste, Salt, Sugar, Onion Powder, Worcestershire Sauce Concentrate, Spices, Caramel Color.
Allergen Info
Soy, Wheat/Gluten.
Vegetable Beef Soup Nutrition Info
| Calories | 160 | Total Fat | 4g | Saturated Fat | 2g |
| Trans Fat | 0g | Cholesterol | 20mg | Sodium | 1280mg |
| Carbohydrates | 22g | Fiber | 2g | Sugar | 4g |
| Protein | 8g |
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