Ingredients
Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzymes, Ascorbic Acid added as Dough Conditioner), Butter, Water, Sugar, Salt, Enzymes.
Allergen info
CONTAINS: EGGS, MILK, TREE NUTS (ALMONDS), WHEAT
Palmier Nutrition Info
| Serving Size | 1 Cookie / 2.6 oz (73g) | % Daily Value * |
|---|---|---|
| Calories | 380 | |
| Calories from Fat | 180 | |
| Total Fat | 20g | 31% |
| Saturated Fat | 12g | 60% |
| Trans Fat | 0g | |
| Cholesterol | 50mg | 17% |
| Sodium | 320mg | 13% |
| Total Carbohydrate | 46g | 15% |
| Dietary Fiber | 1g | 4% |
| Sugars | 14g | |
| Protein | 5g | |
| Vitamin A | 15% | |
| Vitamin C | 0% | |
| Calcium | 0% | |
| Iron | 8% | |
| * Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. | ||
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