Ingredients
Bagel [Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Asiago Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Bagel Base [Sugar, Salt, Malted Barley Flour, Molasses Powder (Molasses, Wheat Starch, Silicon Dioxide, Soy Lecithin), Contains 2% or less of: DATEM, Mono- and Di-glycerides, Ammonium Chloride, Ascorbic Acid, Wheat Flour, Potassium Iodate, Enzymes, L-Cysteine Hydrochloride], Yeast, Sugar, Molasses, Soy Lecithin], Asiago Cheese [(Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Rice Flour and Cellulose Powder added to prevent caking].
Allergen info
CONTAINS: MILK, SOY, WHEAT
Asiago Cheese Bagel Nutrition Info
| Serving Size | 1 Bagel / 3.9 oz (111g) | % Daily Value * |
|---|---|---|
| Calories | 330 | |
| Calories from Fat | 70 | |
| Total Fat | 7g | 11% |
| Saturated Fat | 4.5g | 23% |
| Trans Fat | 0g | |
| Cholesterol | 20mg | 7% |
| Sodium | 580mg | 24% |
| Total Carbohydrate | 50g | 17% |
| Dietary Fiber | 2g | 8% |
| Sugars | 4g | |
| Protein | 16g | |
| Vitamin A | 6% | |
| Vitamin C | 0% | |
| Calcium | 20% | |
| Iron | 15% | |
| * Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. | ||
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