Potatoes. The meats of the field. Sliced up curly and fried to perfection.
Nutritional Info
Serving Weight (g) | 170 | Saturated Fat (g) | 4 | Total Carbohydrates (g) | 65 |
Calories | 550 | Trans Fat (g) | 1 | Dietary Fiber (g) | 6 |
Calories from Fat | 260 | Cholesterol (mg) | 0 | Sugars (g) | 0 |
Fat - Total (g) | 29 | Sodium (mg) | 1250 | Proteins (g) | 6 |
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