Tags: Fast Food

This robot named Flippy runs the fry station at a White Castle outside of Chicago.

With all of the current negative sentiment around these prices, chains are gearing up for an all-out value competition this summer.

I am eating only the newest fast food items for 24 hours! hope you enjoy

Contrary to popular opinion, the history of fast food did not start at the same point in time and space as the history of McDonald’s. A quick bite of hearty, inexpensive food was news eagerly shared among travelers.

I have 4 incredibly quick, easy and delicious finger food recipes for you to impress your guests.

The fast food industry generates about $165 billion in revenue annually, based on 2011 market research by IBISWorld. The research also indicates that about 184,200 fast food businesses operate in the United States.

Thankfully, even when you have to get in, out, and back on the move quickly, you can enjoy some original Wisconsin fare at these fast-casual and fast-food kings that were founded in the Dairy State.

Even though you are finished with holiday shopping and all those extra errands in the car, there will be occasions where eating on the go is a must.

Allowing fast food in schools decreases student consumption of healthful foods, which might lead to obesity and teaches poor eating habits.

Americans spend 10% of their disposable income on fast food every year. At least 1 in 4 people eat some type of fast food every day.

A fast food restaurant consists of a business model that serves food usually prepared in a specific way, such as hamburgers and cold sandwiches. You can choose to start your own fast food restaurant or you can choose to acquire a fast food franchise.

Fast food often gets a bad rep for being high in fat, calories and sodium. Many fast-food chains are also altering their menus to appeal to a more health-conscious consumer.

There are some nutritious fast-food options available at many fast food chains, but you need to do some research to separate the healthful from the harmful.

Restaurants have been around in some form for most of human civilization. But they usually catered to travelers. As far back as ancient Greece and Rome, inns and taverns generally served food to people who had a reason to be away from home.

The Center for Disease Control (CDC) reported some good news for nutrition activists and others hoping to help Americans eat healthier. A new study found that American adults are consuming fewer calories from fast food than they were several years ago.

Want extra salt with that fast-food meal? Then buy it in the United States, where chicken dishes, pizzas, and even salads are loaded with far more salt than in Europe and Australia, according to new research.

Can you guess who won? (Dunkin Donuts, Burger King, Starbucks, McDonald’s, Panera Bread, 7-Eleven).

Why does fast food look so much better in ads than in reality? We returned sad-looking food at McDonald's, Burger King, Wendy's and Jack in the Box to see if they actually could make their food look like it does in their own pictures!

For three decades now, the idea that robots will replace fast-food workers has been more of a pipe dream of tightwad business owners than a reality.

Fast-food chains rely on frontline employees to provide first-class customer service, setting their establishments apart from competitors in this highly-competitive industry.

Most fast food restaurants function based on one general guideline: get the food to the customers as quickly as possible, without sacrificing food quality or customer service.