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A hearty meal featuring scrambled eggs, a breakfast portion of our famous boneless breast of chicken, a freshly baked buttermilk biscuit and white pepper gravy with sausage.

Creamy Milkshakes are hand-spun the old-fashioned way each time and feature delicious Chick-fil-A Icedream topped off with whipped cream and one crucial cherry.

Large, warm, gooey chocolate chunk cookies are baked fresh every day in each Restaurant. They have both semi-sweet dark and milk chocolate chunks, along with wholesome oats for an old-fashioned touch.

A boneless breast of chicken seasoned to perfection, hand-breaded, pressure cooked in 100% refined peanut oil and served on a toasted, buttered bun with dill pickle chips, Green Leaf lettuce, tomato and American cheese.

A delicious buttermilk biscuit baked fresh at each Restaurant. Served lightly buttered or plain.

A rich cream based soup with a blend of clams, potatoes, whitefish and vegetables.

A ButterBurger is always better with real Wisconsin cheddar. Made with Midwest-raised beef and topped with natural, aged cheddar on a lightly buttered, toasted bun

Diehard chocolate lovers love Culver’s Concrete Mixers with Chocolate Fresh Frozen Custard. That’s because we prepare it fresh daily with real Wisconsin dairy and our special Dutch-blend cocoa recipe.

Tender-crisp buttered green beans with chopped onion and a light seasoning.

The thickest… juiciest… tastiest chicken sandwich you’ll find anywhere. Featuring natural-cut chicken breast, hand seasoned with salt and black pepper right on the grill.

Try the Corn dog or any of Culver's other delicious recipes at your neighborhood.

Every scoop of Vanilla Fresh Frozen Custard is born from a signature recipe developed over 25 years ago. It calls for real Wisconsin dairy and the finest vanilla on earth.

Many a cold winter day, Craig’s dad spent perfecting his now-signature creation—a hearty, medium-spicy chili con carne, made with simmered homestyle beef, diced tomatoes, dark red kidney beans ...

Prepared with roasted Southern pecans plus hot fudge and savory caramel drizzled over vanilla frozen custard, topped with a maraschino cherry.

We use hand-trimmed, lean corned beef, cured in delicately seasoned brine and slow cooked. All sandwiched between slices of lightly buttered, toasted rye bread.

Try the Strawberry Shake or any of Culver's other delicious recipes at your neighborhood.

Frozen custard is always made fresh throughout the day with the finest ingredients.

Mmmmm bacon, need we say more? We start with 100% Midwest-raised beef, seared on a grill, topped with mild, aged Wisconsin cheddar and smoky, crisp bacon. Dressed absolutely any way you like.

Tomato based soup with green peppers, ground beef, tomatoes, and white rice.

Culver’s use only fresh, never frozen, Midwest-raised beef, seared on a grill after you order.

Nothing is as pleasing as a long, cold draw of Vanilla Shake handcrafted with Culver’s Fresh Frozen Custard.