These are unique treats perfect to serve as an appetizer at a party. Simply slice a potato almost completely through, add olive oil and season. Its that simple.
What's your favorite seasoning for a potato? Please share it in the comment section.
There are so many things that will work with this technique, including, but not limited to garlic butter, fresh herbs, crushed nuts, and/or literally any dried spice.
If you are looking for a creative, no-cook appetizer idea, this is the recipe for you: two champignon mushrooms joined together by a creamy cheese filling with various flavors!
Holistic Nutritionist and Founder of Joyous Health shares a raw fresh, alkaline juice recipe that is great for digestion, detoxification and skin health.