Tags: Au Bon Pain

Chopped sea clams and diced russet potatoes blended with celery, onions, clam nectar, light cream and select seasonings.

Carrots and ginger blended together in a vegetable broth with onions, celery and a touch of honey.

With fresh avocado, romaine, tomatoes, cucumbers, romaine,basil aioli, lite lemon shallot vinaigrette and chiken with no antibiotics, ever.

Orzo, pulled chicken, carrots and celery in a chicken broth with a touch of cream.

Chicken with no antibiotics, ever, romaine, black beans, roasted corn, fresh avocado, cucumbers, tomatoes, and crispy wontons.

Pearl Onions, Russet Potatoes, Carrots, Celery, and Shiitake Mushrooms are simmered in a Burgundy scented Broth with tender morsels of Chicken, Petite Peas, and Sweet Cream.

Onions sauteed in sweet butter and seasonings and simmered in a light beef and tomato broth.

Roasted red peppers and smoked gouda with a hint of cream & basil.

On whole grain wheat - tuna, celery & onions mixed with mayo, cucumbers, tomatoes & field greens.

All natural chicken simmered in herb scented veloute with onions, celery, carrots, cabbage and long grain wild rice.

The perfect blend of asparagus and pea puree, parmesan, basil, and tender pieces of asparagus.

Try the Strawberry Passion Smoothie or any of Au Bon Pain other delicious recipes at your neighborhood.

Try the Iced French Vanilla Coffee or any of Au Bon Pain other delicious recipes at your neighborhood.

Hearty chunks of onions, carrots, tomatoes and celery simmered in beef broth with tender beef and pearl barley.

Chorizo sausage, carrots, red potatoes, kidney beans and kale simmered in garlic scented chicken broth spiked with crushed red peppers.

Warm up with sweet lobster and roasted corn simmered in a rich and creamy lobster bisque. Our freshly baked breads, like our newly improved traditional artisan baguette, pair perfectly with our hearty soups.

Delicate oyster and exotic shiitake mushrooms simmered in a garlic scented broth with onions, sherry, light cream and domestic mushrooms.

Green peas, onions, celery and smoked ham simmered in a dill scented chicken broth and finished with shredded carrots and chives.

Tender chicken breast and savory vegetables simmered in a soft chicken velouté with carrots, petite peas, chives and plump spaetzle style dumplings.

Try the Brie, Cheddar & Fruit with Crackers Petit Plate or any of Au Bon Pain other delicious recipes at your neighborhood.

Ribbons of home style noodles and diced chicken simmered in a rich chicken velouté highlighted with carrots, onions, celery and spinach.