Russian hamburger
Fast food is very popular in USA. The aim of this project is to present all fast food, fast food...
Recipe of making russian hamburger
Ingredients
- Pepper
- Salt
- Egg 2 pc
- Canned corn
- Mayonnaise
- Onion 1 pc
- Ham and so on that there is
- Sausage
- Ketchup
- Baton (can be stale)
- Cheese 200g
Directions
1 |  | Onion cut into the rings, the sausage cut into the cubes. |
2 |  | Baton cut lengthwise and take out the crumb to get a place for filling. |
3 |  | Onion and sausage get fry. |
4 |  | In baton put a little mayonnaise and ketchup. |
5 |  | Spread a layer of corn. |
6 |  | Put the cheese(the half). |
7 |  | Put onion and sausage in the baton. |
8 |  | The egg shake up with salt. And fill them into our filling. |
9 |  | Close the "cap", wrap in foil and put in the oven for 20-30 minute. |
Bon appetit!
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