Chicken roll

Chicken roll
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Fast food is very popular in USA. The aim of this project is to present all fast food, fast food...
For cooking chicken roll "Marble" you need the black pepper, garlic, chicken fillet, gelatin, salt, sweet paprika, herbs. Be happy and healthy!

Recipe of making chicken roll

Ingredients

  • Chicken fillet - 700 g
  • Herbs (dill and parsley, dried, cut) - 0.5 tsp
  • Gelatin - 30 g
  • Sweet paprika (minced) - 1 tbsp
  • Garlic - 3-4 tooth.
  • Black pepper (ground) - to taste
  • Salt - to taste

Directions

1
Chicken filletCut the chicken fillet into small parts.
2
Chicken fillet with spicesAdd sliced garlic, paprika, parsley, pepper, salt, dry gelatin. Mix them.
3
Chicken fillet in sleevePut in a sleeve for baking, close it.Put the package in a baking dish.
4
Chicken fillet in sleeve bakedBake in the oven for 50 minutes.Remove from the oven, stay to cool.
5
Chicken rollThe form was too small and I pulled the bandage to roll and have a smooth shape.The cooled roll put in the refrigerator until completely pour jelly (5-7 hours).Remove the frozen roll from the sleeve for baking.Put on a dish.
6
Chicken roll Cut and enjoy it.
Bon appetit!

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