For cooking chicken roll "Marble" you need the black pepper, garlic, chicken fillet, gelatin, salt, sweet paprika, herbs. Be happy and healthy!
Recipe of making chicken roll
- Chicken fillet - 700 g
- Herbs (dill and parsley, dried, cut) - 0.5 tsp
- Gelatin - 30 g
- Sweet paprika (minced) - 1 tbsp
- Garlic - 3-4 tooth.
- Black pepper (ground) - to taste
- Salt - to taste
|Cut the chicken fillet into small parts. |
|Add sliced garlic, paprika, parsley, pepper, salt, dry gelatin. Mix them. |
|Put in a sleeve for baking, close it.Put the package in a baking dish. |
|Bake in the oven for 50 minutes.Remove from the oven, stay to cool. |
|The form was too small and I pulled the bandage to roll and have a smooth shape.The cooled roll put in the refrigerator until completely pour jelly (5-7 hours).Remove the frozen roll from the sleeve for baking.Put on a dish. |
|Cut and enjoy it. |
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