Chicken roll

Chicken roll
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Fast food is very popular in USA. The aim of this project is to present all fast food, fast food...
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For cooking chicken roll "Marble" you need the black pepper, garlic, chicken fillet, gelatin, salt, sweet paprika, herbs. Be happy and healthy!

Recipe of making chicken roll

Ingredients

  • Chicken fillet - 700 g
  • Herbs (dill and parsley, dried, cut) - 0.5 tsp
  • Gelatin - 30 g
  • Sweet paprika (minced) - 1 tbsp
  • Garlic - 3-4 tooth.
  • Black pepper (ground) - to taste
  • Salt - to taste

Directions

1
Chicken filletCut the chicken fillet into small parts.
2
Chicken fillet with spicesAdd sliced garlic, paprika, parsley, pepper, salt, dry gelatin. Mix them.
3
Chicken fillet in sleevePut in a sleeve for baking, close it.Put the package in a baking dish.
4
Chicken fillet in sleeve bakedBake in the oven for 50 minutes.Remove from the oven, stay to cool.
5
Chicken rollThe form was too small and I pulled the bandage to roll and have a smooth shape.The cooled roll put in the refrigerator until completely pour jelly (5-7 hours).Remove the frozen roll from the sleeve for baking.Put on a dish.
6
Chicken roll Cut and enjoy it.
Bon appetit!

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